CASPER, Wyo. -- It is a complicated process. Amongst many steps, carbohydrates andstarches break into sugars, which metabolize to make carbondioxide. Fermentation creates alcohol. There is mashing and extracting, heating and cooling and then the actual brewing.
"You brew tea," said Ted Briggs, brewmaster with Lander Brewing Company. "You brew coffee. You brew beer."
And in Wyoming, there is a lot of beer brewing.