" Introducing Brixton’s Baked Potato "
Business Information
About Us:
Introducing Brixton’s Baked Potato
It represents so many of the things people want in a restaurant:
fast, casual, reasonably priced, healthy and tasty. It’s a
unique concept even though it is based on one of the most common
foods on the planet... the Potato. The potato has been called the
“food of the future” and we think we can use it as a
foundation to create the restaurant of the future.
Specialties:
Chili Verde:
Chicken / Pork / Beef
Send your taste buds south of the border with this entree. Fresh
green chili sauce topped with cheddar cheese, onions and sour
cream.
Hawaiian BBQ
Straight from the Islands, this local favorite features a moist
chicken breast doused in a sweet savory sauce. Topped with
pineapple chunks and sour cream.
Just Baked
This is a perfectly baked Idaho Russet Potato with butter, sour
cream and chives.
Meatball Marinara
This Italian dish comes with five succulent meatballs smothered
in a classic marinara sauce and ricotta cheese. Topped with
mozzarella.
Potato Pizza
Sliced and topped with marinara, mozzarella and pepperoni. Served
with a cookie and small drink.
Pot Roast
Our Pot Roast is cooked in a special blend of onion, garlic, and
spices and drowned in our delicious brown gravy. This is what
meat and potatoes is all about. Green beans included.
Pulled Pork
Enjoy the big, bold taste of our Memphis-style, BBQ Pulled Pork.
Topped with fresh coleslaw.
Texas Chili
This Texas style all meat chili potato is a hearty meal, topped
off with cheddar cheese, onions and sour cream.
Thai Curry
A mildly spiced Curry sweetened with Indonesian coconut milk
combined with edamame.
Veggie Delite
A blend of broccoli, cauliflower, carrots, adn edamame flooded
with a cheesey cream sauce.
