Sweet and spicy proved to be the perfect combination for Michael Woodburn, 44, of West Point, as he won in a worldwide sandwich competition this fall hosted by Charleys Grilled Subs. Woodburn works at the Charleys restaurant on Hill Air Force Base.
The sandwich is called the “Hot Hawaiian” and is made of chicken, bacon, onions, Swiss cheese, crushed pineapple and roasted pineapple habanero sauce.
“The habanero sauce complements the chicken really well. I played around with the sauce, just grilling chicken at home,” said Woodburn, who is the food court manager for the Army and Air Force Exchange Service at Hill Air Force Base.
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