Roosters Brewing Co. and Restaurant, Beehive Cheese Co. and new Ogden restaurant Soul and Bones will team up to host the fourth annual Birds, Bees and Bones event to benefit the Ronald McDonald House. The cheese, food and microbrew pairing party will take place Nov. 21, from 6 p.m. to 9 p.m. at the historic Ogden Union Station.
The Birds, Bees and Bones event partners invite guests to join them and consume award-winning Beehive Cheese from cheesemaker Tim Welsh and microbrewed beer and sodas from Roosters brewmaster Steve Kirkland. Roosters chef and owner Pete Buttschardt and Soul and Bones chef and owner John Dearmin will create appetizers using Beehive Cheese. Dining options will include raclette over roasted potatoes, cold smoked catfish salad, fondue and Beehive Cheese macaroni with Brats.
Tickets are $35 per person and can purchased at Roosters, Union Grill and Beehive Cheese Creamery in Uintah and at Soul and Bones in Ogden. Tickets can also be purchased online at www.beehivecheese.com or www.roostersbrewingco.com. Admission is limited.
Net profits benefit the Ronald McDonald Room at Ogden Regional Hospital.
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