Niño Viejo, opened in Farmington last December, isn’t your typical Mexican restaurant.“It’s Latinx, a new category in the food industry,” explained chef Marco Niccoli. “We showcase flavors from other Latin countries, such as Spain, Portugal, Argentina and Puerto Rico, as well as ...
Folks in Utah are rarely known to be “elbow benders” or “bar hoppers.” But evidently, come Christmas, those in the Beehive State who drink do more of it, according to cherrydigitalcontent.com.A survey of 3,000 drinkers ages 21 and over by Addiction-Treatment.com, a leading provider of ...
In May, news came out that Raising Cane’s would be making its way into Utah with a location in West Valley City.While preparing for the grand opening of the first Utah location, the popular chicken finger, fast-food restaurant has also started preparations to open a location in Provo, looking ...
OGDEN — Postponed in spring due to the COVID-19 pandemic, Ogden’s Restaurant Week is back for the fall.And instead of a seven-day affair, the popular culinary celebration will last an entire month.Colt Jarvis, director of marketing and communications for Visit Ogden, said “Ogden ...
OGDEN — <a href="https://ogdencontemporaryarts.org" target="_blank">Ogden Contemporary Arts</a>, the renamed organization that promotes art and artistic activities, is holding a virtual fundraiser as it prepares to move into new space in The Monarch building.The ...
OGDEN — Two popular downtown eateries are on the move.Smokey’s BBQ &amp; Grill has left Historic 25th Street, while the original Lucky Slice Pizza location — previously on the northeast corner of 25th Street and Lincoln Avenue — has now moved into the space, almost directly ...
